"Her lips drink water but her heart drinks wine..."

Spicing Things Up with Chef Mynhardt Joubert & Cathedral Cellar

Spice has been associated with mystic properties and was worth more than gold and precious stones... With the days getting longer and...

Here's a Fresh Twist to the Traditional Braai!

With Heritage Day coming up, on the 24th of September, you may be looking for some interesting twists on traditional braai staples....

Durbanville Hills Winery - Unique Hot Chocolate & Wine Tasting Experience

From now until the end of September, Durbanville Hills Winery will be offering a limited-edition hot chocolate wine tasting of four red...

Four Mzanzi Food Favourites - Revived and Paired with Nederburg Wines (Recipes Included!)

Curried sardine Bunny Chows with Nederburg Duet (Shiraz/Pinotage) No simple sarmie, this revved up version of an iconic street food...

Food and Wine Showcase Evenings with Cape Wine Stars - Hosted by Haskell Vineyards

Haskell Vineyards celebrates its 20th anniversary as a benchmark producer of luxury wines. To commemorate this occasion - Haskell...

Getting Cozy with Stellenbosch Cabernet & Steak

As the cooler weather starts to make its appearance, it is the perfect time to warm up with a med-full bodied red wine, paired with a...

Perfect Pairing for #MerlotDay

In true Muratie style, where the culture of food and wine is an intrinsic ingredient of the Melck family’s history, and life at Muratie...

Smashing Summer Food & Wine Pairing: Introducing Seasalter 2020

Groote Post, the historic West Coast farm owned by the Pentz family, recently released the 2020 vintage of their Seasalter - their...

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